Exploring 7 Flavorful Spots in New Jersey

A thin slice of ribeye steak, covered with melted cheese and fried onions, served on a toasted hoagie roll. That is the real Philly Cheesesteak. If you can’t go to Philadelphia to get an authentic cheesesteak, there are many places in New Jersey that also serve delicious cheesesteaks.

Spots With the Best Cheesesteaks in New Jersey

The Original Steaks

The Original Steaks on the boardwalk in Seaside Heights is a place where you can get delicious cheesesteaks. There are three options: one with mushrooms, another with peppers and onions, and a third with cheese balls. There is also a sandwich called the Cheesesteak Works that includes peppers, onions, and mushrooms.

Meatheadz Cheesesteaks

“Are you tired of eating the same boring sandwiches?” Try the most delicious and juicy cheesesteak, just like the ones in Philly, right here in New Jersey! Experience the explosion of flavors as soon as you take a bite of our mouthwatering cheesesteaks. Here, you are considered part of the family. Feel free to stop by! According to the website, they claim that after eating just one bite, you will become a “MEATHEAD!”

Pat’s Pizza

Pat’s offers a selection of different types of cheesesteaks on their menu. Pat’s Special Cheesesteak includes onions, peppers, mushrooms, hot peppers, and sauce. There are different types of cheesesteaks available. Some have only onions, mushrooms, peppers, lettuce, tomato, oil and vinegar, or mayonnaise. There is also a variation called Cheesesteak California which includes lettuce, tomato, and mayonnaise.

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Bob O’s Cheesesteaks

The boardwalks might be where you think the best cheesesteaks in New Jersey come from. There are many shops in the state, including Bob O’s in Bergen County. According to its website, Bob-Os was voted the “Best Cheesesteak in Bergen County.”

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Twisted Steaks

These cheesesteaks have a unique twist. The steaks are served on warm, hand-twisted, artisan-style pretzels instead of a hoagie roll. The owners of Twisted Steaks believe that the salty and crunchy pretzel complements and enhances the juiciness of the cheesesteak, creating a delicious regional culinary experience.

Chief’s Steak Shop

Create your own cheesesteak at Chief’s. Choose between beef or chicken and have it on your preferred type of bread or Kaiser roll. Please select from the following cheese options: provolone, White American, Swiss, Mozzarella, Cheese Whiz, or Pepper Jack. Please select from the following toppings: sautéed onions, sautéed peppers, sautéed mushrooms, hot cherry peppers, banana peppers, or roasted peppers. Please select a sauce from the following options: marinara, chipotle mayo, BBQ, teriyaki, moonshine BBQ, Sweet Thai Chili, Honey Mustard Ranch, spicy mango, bleu cheese, or hot sauce. If you want, you can add additional toppings.

Dar’s Steaks

According to Dar’s website, the reason why their cheesesteaks are so good can be attributed to three main factors. It all begins with the quality and cut of the meat. Dar’s uses 12 ounces of ribeye to make the steaks. Both rolls are equally important. The bread comes from a bakery nearby. The roll is soft and chewy, but it can still support all the cheese and meat that is stuffed inside. Next, let’s talk about how the meat is treated on the grill.

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