Oga’s Cantina at Disney’s Hollywood Studios Enhances Menu with Hearty Food Options Amidst Galactic Fun

To the joy of its customers, Oga’s Cantina at Disney’s Hollywood Studios, which is already a favorite among fans due to its themed drinks and extraterrestrial atmosphere, is now finally providing more substantial meal options. Visitors may now savor new meals including the Umbaran Cheese Roll, a spice-dusted pretzel bun filled with herbed cheese, and the Thruster Roasted Bantha Flatbread, which is topped with spiced chorizo beef and a four-cheese combination, according to a post by GottaGoOrlando.

The cantina, which was previously more well-known for its wide selection of drinks, has been receiving requests from patrons for more culinary options since it opened. Disney has responded by introducing these additional menu options, which went live on Monday.According to Disney Dining, the purpose of serving “real food” like as the $12 herbed cheese roll and the $17 spiced naan flatbread is to ensure that guests are sufficiently nourished on their interstellar trek across Galaxy’s Edge.

In addition to the tasty food, the cantina’s drink menu keeps growing with new and creative concoctions. Among the newest drink additions described by Disney Dining are the spicy Bloody Rancor with Candied Meat and the Nysillin and Bubbles, a “refreshing cocktail combines Empress 1908 Gin with St-Germain Elderflower Liqueur and blueberry-lime juice, topped with tonic water and garnished with an edible hibiscus flower.”

It is recommended to visit Oga’s Cantina because of its popularity. Reservations may need to be made up to 60 days in advance. Those who wish to sample these newest options should try to make reservations in advance, however walk-ins may be lucky during off-peak hours. Disney Dining claims that in order to ensure a seat at this highly sought-after location in the Star Wars universe, reservations must be made in advance.

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