With Thanksgiving right around the corner, many are gearing up for that time-honored tradition of feasting, and for the bold ones, that includes deep frying a turkey for an unforgettable flavor kick. However, the Ramsey Fire Department is stepping in with some crucial advice for those planning to go down the deep-fried route. In a recentsocial media post, they highlighted the potential hazards of this cooking method and have shared some key safety tips to ensure your holiday doesn’t go up in flames.
First and foremost, a stark reminder comes about the dangers of handle the scalding oil. “Hot oil can splash or spill during cooking, and contact with hot oil can lead to severe injuries. Please be careful when handling the fryer,” warns the Ramsey Fire Department in theirFacebook post. Secondly, outdoor fryers with stands could tip over or collapse, which is why newer countertop models with stable bases are considered safer alternatives.
A critical thing to bear in mind is the cooking oil itself. Heated to 350 F or more, the oil is not just a burn hazard but is also combustible. “Cooking oil is combustible; its vapors can ignite if heated beyond its cooking temperature,” reiterates the Ramsey Fire Department. An additional cautionary note is aimed at propane-fired turkey fryers that must be used outdoors a word to the wise as rain or snow common this time of year could react disastrously with hot oil.
Perhaps one of the common causes for Thanksgiving tragedies is the turkey itself being plunged into the fryer before it’s properly thawed. The Ramsey Fire Department echos warnings that a partially thawed turkey will cause the oil to splatter, creating a serious risk for burns. And with fryers typically holding around five gallons of oil, extreme caution is advised when maneuvering the heavy bird in and out of the vat to avoid a chaotic and potentially dangerous splash of oil.
In light of these risks, the National Fire Protection Association goes a step further. They recommend opting for a much safer route of acquiring your fried turkey fix from grocery stores, specialty food retailers, or restaurants or consider using an “oil-less” turkey fryer. The hope here is to preserve the spirit of Thanksgiving while maintaining the safety of everyone involved. While deep frying a turkey may be fodder for an epic holiday tale, the Ramsey Fire Department and fire safety experts would rather you have a memorable day for all the right reasons.
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