ILLINOIS (DDN) – Searching for an amazing dining experience and that too with steak! I believe that an upscale dining establishment offers some of the most exquisite and hearty steaks available. Consider this steak joint for your next special occasion or whenever you’re in the mood for an upscale dining experience.
This place is equally loved by tourists and locals alike for their delectable dishes.
The Best Steakhouse
Since its inception in May 1989, Gibsons Bar & Steakhouse has established itself as a beloved landmark in Chicago, thanks to the vision of partners Hugo Ralli and Steve Lombardo. Gibsons Steakhouse takes pride in offering Gibsons Prime Angus beef. Gibsons Prime Angus boasts USDA certification as Prime Beef, meticulously sourced from a select group of producers in the upper Midwest.
These cattle are grain-fed for up to 120 days and aged for no less than 45 days. Gibsons Prime Angus Beef shines alongside fresh fish, timeless cocktails, a vast wine selection, and outstanding service.
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What Makes it so Special?
This renowned steakhouse in the Windy City is known for its massive 48-ounce porterhouse, so be sure to arrive with a hearty appetite or prepare to split it with a friend!
Elevate your dining experience by including a colossal lobster tail with your meal and rounding it off with a generous slice of their delectable carrot cake. It’s enormous; servers often need to pack up half of it for takeout!
What’s on the Menu?
The Gibsons Grassfed Australian Bone-In Filet stands out as a top choice among diners, and it’s easy to see why. This cut is not only lean but also packed with flavor. GGA Bone-In Filets are expertly crafted to a succulent 12oz, delivering an explosion of flavor in every delicious bite. It’s easy to see why our thick-cut GGA Bone-In Filet has captured the hearts of many.
The Gibsons Ribeyes boast a substantial thickness of 14oz, featuring a luxurious marbling that results in an incredibly tender and flavorful experience. It’s truly remarkable. Experience the rich taste of the Gibsons Grassfed Australian Ribeye steak, a standout choice and a favorite among our offerings.
Conclusion
There are numerous steakhouses in Illinois. But no one can equal Gibson’s hype and standard. Come there and savor the heavenly steak. The steakhouse will make you forget about all other steakhouses across the country
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